White Castle Sliders
1 ½ lb of hamburger meat.
1 chopped onion.
1 package of Lipton onion soup dry mix.
½ cup of milk.
1 tbsp of creamy peanut butter.
2 packages of Slider buns.
1 cheese (optional).
1 as needed Pickle slices.
In a bowl, mix together the hamburger, milk, peanut butter and onion soup mix then place the mixture on a cookie sheet and flatter to an even layer.
In a preheated oven to 350° bake for 10 minutes.
Remove from the pan and top with onions and bake for 10 more minutes.
Remove from the oven again and top with cheese slices, pickle and scoop onions onto meat.
Now place the tops of the slider buns on the meat cake making individual burgers and bake for 10 more minutes.